Cook for kids

Spaghetti in fresh tomato gravy, kids' liking. "I'll be the first one to finish this spaghetti!" - exclaimed Russell upon seeing his lunch. Just cook for kids, happy holidaying!

Mango mango

It happened to be the mango season right now and I have plenty of this fruit from my parents' mango tree. Besides from giving away to friends, we have a way to preserve it, to be enjoyed when watching TV or movies. An old doctor friend of mine says this: "Oh, we love mangoes. Especially my daughter. My whole family love mangoes!" And I decided to share this recipe if you want to try it out when you have plenty of this fruit.

This is apple mango 萍果芒 type, you have to skinned it, then sliced into small pieces as I did. Pour over some store bought sour plum powder 酸梅粉 and castor sugar over it. Gently stir and mix the mixture evenly over the mango. Keep in the fridge, eat the next day. You may savor this dessert at your convenient. Refreshing! Loved by old and young!